The most requested flavour we’ve ever gotten! The cupcake version of our Blueberry Pop Cake, made with fresh Newfoundland blueberries and tasty blueberry pearls. For best results cupcakes should be ordered for the day you need them.
How to store:
Do not store at room temperature. Refrigerate in an airtight container for 3-5 days. Leftover cupcakes can be frozen for up to 2 months.
Only available in packs. Not sold individually.
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