Carrot cake cupcakes piped with our smooth peanut butter frosting, topped with a peanut butter drip and Peanut Butter & Molasses Minis.
How to store:
Do not store at room temperature. Refrigerate in an airtight container for 3-5 days. Leftover cupcakes can be frozen for up to 2 months.
Cupcakes can only be ordered ahead in packs. Sold individually in-store only.
